Researchers find solution to cowpea parasite

Researchers from the Foundation for Sustainable Smallholder Solutions (FSSS) have made a significant breakthrough in combating Striga gesnerioides, a major threat to cowpea farming in sub-Saharan Africa. The Foundation reports that the newly developed gene-pyramided cowpea varieties exhibit robust resistance to various Striga strains while maintaining their yield potential adding that this represents a viable, […]

Researchers from the Foundation for Sustainable Smallholder Solutions (FSSS) have made a significant breakthrough in combating Striga gesnerioides, a major threat to cowpea farming in sub-Saharan Africa.

The Foundation reports that the newly developed gene-pyramided cowpea varieties exhibit robust resistance to various Striga strains while maintaining their yield potential adding that this represents a viable, scalable solution for small-scale farmers.

The research was led by a seed system expert, Dr. Isaiah Gabriel alongside Professor Lucky Omoigui, a seed systems specialist.

The scientists have identified a particular group of cowpea lines that exhibit a low rate of Striga infection and high yields. This finding conclusively demonstrates that Striga resistance can be attained without sacrificing overall productivity.

“The study also confirms that Striga resistance in these lines is governed by two dominant genes, so the issues of gene breakdown have been handled through gene pyrimidine, making it easier to predict and accelerate breeding outcomes. Additionally, the high heritability of both resistance and yield traits suggests that these improvements can be reliably passed on to future generations,” the Foundation said.

Researchers further observed a strong negative relationship between Striga infestation and yield performance, reinforcing the urgent need for resistant varieties as a pathway to improving farmer productivity and strengthening food security.

The  Lead Researcher and Executive Director of FSSS, Dr Isaiah Gabriel, said that “this work shows that we can move beyond temporary solutions and develop cowpea varieties that are both resilient across different Striga genesneriodes bio-type in Nigeria. It represents a critical step towards securing the livelihoods of millions of smallholder farmers who depend on this crop.

“With cowpea serving as a major source of protein (26%) and income across West Africa and Nigeria recognised as the world’s largest producer, the implications of this research are far-reaching. The newly developed lines are now positioned for further field validation and eventual release to farmers in Striga-endemic regions.

“The study is published in Discover Agriculture and is available on our Knowledge Repository for further review,” he said.

The research indicated that it is now possible to develop cowpea varieties that combine multi-gene resistance to Striga with strong yield performance, addressing a long-standing trade-off that has limited previous breeding efforts.

Using advanced marker-assisted breeding techniques, “the study successfully combined resistance genes from multiple donor lines into a farmers friendly cowpea variety. Unlike conventional approaches that rely on single resistance genes, which often break down over time, this method delivers more durable and broad-spectrum resistance.

“To ensure real-world relevance, the researchers introduced a novel screening approach by testing the new lines against a composite Striga population collected from multiple regions in northern Nigeria. This approach enabled the simulation of diverse field conditions within a controlled environment, increasing confidence in the stability and applicability of the results,” the Foundation said.