Shrimp and avocado plantain cups

Do you wish to have that distinct taste of a new feel in 2018? Then the Shrimp and Avocado plantain cup is the perfect way to start 2018. This dish makes the best finger food not to mention how healthy it is as well. It has the perfect combination of protein, carbs and vitamins too […]

Do you wish to have that distinct taste of a new feel in 2018? Then the Shrimp and Avocado plantain cup is the perfect way to start 2018. This dish makes the best finger food not to mention how healthy it is as well. It has the perfect combination of protein, carbs and vitamins too with a mouthwatering taste. So go ahead and make this for your family and friends to enjoy. 

Ingredients

3 plantains

1 dozen shrimp, peeled and deveined

1 ripe avocado, diced

1 green chili, small dice

1 garlic clove, minced

1/4 cup onion, chopped

1 tablespoon chopped cilantro

3 tablespoons lime juice

1/2 teaspoon cumin powder

Salt and pepper, to taste

Oil for frying

Directions

Firstly, season the shrimp with the salt, pepper and cumin then cook with very little oil in a frying pan. When cooked, combine with the avocado, green chilli, garlic, onion, cilantro and lime juice. Set aside.

Peel and slice your plantain into 3 inch pieces and fry until slightly brown and arrange them in a muffin pan and form a cup by pressing them in.

When well shaped, fry again until golden brown and crispy. Fill with the shrimp and avocado mixture and serve.