Understanding value-chain of El-Rufai’s free feeding programme

When, of recent the free feeding programme in schools, commenced there is a state-wide jubilation by both parents and pupils, because this singular act of El-Rufai has lifted a huge burden from the many parents in the state. But, by filtering the joyous commentaries from the members of the public and the pupil’s parents, which […]

When, of recent the free feeding programme in schools, commenced there is a state-wide jubilation by both parents and pupils, because this singular act of El-Rufai has lifted a huge burden from the many parents in the state.
But, by filtering the joyous commentaries from the members of the public and the pupil’s parents, which is limited to the feeding of the children alone as the main objective of the exercise, then I can see that they all miss the point.   
In fact most of us do not seem to understand the depth of El-Rufai’s reasoning on this programme and his vision, which is firmly rooted in the philosophy of making Kaduna great again.
Of course feeding school children is part of the mantra, but its value chain is more important as it is the value chain that will make Kaduna great again in all facets.
Let’s start from the economic view.
We have about 1.8 million children across the 4,000 schools, and about 3,200 cooks were employed into this programme. Also based on the varieties of food to be served from Monday to Friday, we have items to be needed such as: yams, eggs, tomatoes, vegetables, onions, groundnut oil/palm oil, salt, firewood, maggi, peppers, fish, rice and beans.
Now, for us to understand the value-chain we will take a day, for example when yam and sausage is to be served. It means that an aggregate of tubers of yams for 1.8 million pupils will be bought in the market for that day alone. Also eggs for 1.8 million pupils will be bought; tomatoes and peppers will also be bought. This means the sellers of these particular items will make sales; the transporter will also benefit, the firewood sellers, Salt and groundnut oil sellers will benefit also.
Also the day rice and fish is to be served or beans and spinach will be served, all these market activities pertaining such items will take place. With this type of market activities that is stimulated by the catering vendors employed for this single purpose of feeding, it is certain that there will be an expansion of microeconomics of the state.
It is not magic but a foresight and pragmatism. And introducing this program is one of the El-Rufai’s pragmatic approaches to creating job opportunities, reducing poverty, empowering women, increasing the state’s GDP etc.  
Now, from the nutritional viewpoint, a rigorous study on child performance in school by the UN organs such as UNICEF, UNESCO and others, there has been a consensus that good nutrition in school improves child well-being and learning ability, leading to better academic performance.
However also, the study shows the links between the low educational developments in African countries (especially in Nigeria) and malnourishment of pupils at their formative ages. There is no wonder that we are suffering from depletion of human capital in the whole country.
But with this programme now, there is no doubt that the literacy level  of our schools will increase, and it is  about time that other governors copy this free feeding programme from El-Rufai. Instead of them to always pay for their students WAEC and NECO fees but at the end of the day almost all the students fail.  The rate of WAEC/NECO failure can only be remedied through this programme.
And no wonder me too, I had become a constant failure in my mathematics class because at my primary school I missed all the nutritional food that can make my brain to become sharp.
Mukhtar Garba Maigamo, writes from Kaduna, 08066792996 [email protected]